Let’s get started or a light bite

• Chef’s soup of the day served with homemade brown bread

  €6.50

• Seafood chowder served with homemade brown bread

  €8.50

  (1.4.7.9.12)

• Garlic & Chilli Prawn Pil-Pil with toasted sourdough & side salad

  starter €9.50 / main €14.50

  (1.2.6.11.12)

• Crispy fresh fish goujons in panko breadcrumbs with tartare sauce & side salad

  starter €8.50 / main €12.50

  (1.3.4.7.12)

• Homemade Southern-fried chicken goujons with side salad & garlic aioli

  starter €9.00/ main €13.00

  (1.3.6.12)

• Crispy chicken wings - Tossed in your choice of - N11 hot sauce / Sweet chilli & lime sauce / BBQ sauce served with parmesan dip

  starter €8.50 / main €12.50

  (6.12)

The Main Event

• N11 Black Angus double beef burger, streaky bacon, applewood smoked cheese, fresh tomato, crispy onions, house sauce on a brioche bun, choice of skinny fries or chunky chips

  €15.00

  (1.7.10.12)

• Grilled Cajun chicken filet burger infused with smoked paprika, topped with creamy carrot slaw, pickled red onions on a brioche bun, choice of skinny fries or chunky chips

  €14.50

  (1.3.7.12)

• N11 6oz Steak sandwich, served on a grilled garlic ciabatta topped with crispy tobacco onions, side of peppercorn sauce, choice of skinny fries or chunky chips

  €15.00

  (1.7..10.12)

• N11 Half Roast Chicken infused with Peri-Peri & Cajun spices, served with creamy N11 coleslaw & choice of skinny fries or chunky chips

  €15.00

  ( 3.12)

• Gluten free battered fresh Atlantic cod & chips, - Pea & mint puree, tartare sauce, choice of skinny fries or chunky chips

  €15.00

  (3.4.12)

• N11 Prawn & vegetable stir-fry in a sweet chilli & lime sauce, served with egg noodles, topped with sesame seeds, fresh scallions & lime

  €16.00 / choose chicken option €15.00 / choose vegetarian or vegan option €15.00

  ( 1.2.3.6.11.12)

• Creamy Thai red chicken curry - fresh veg, toasted almonds, served with jasmine rice, skinny fries & grilled ciabatta bread

  €15.00 / choose prawn option €17.00 / vegetarian option €15.00

  (1.3.7.12)

• Creamy Chicken & mushroom linguini, with fresh spinach topped with Parmesan cheese & grilled garlic bread

  €15.00 / vegetarian option

  (1.7.12)

• Pan-Fried seabass fillet drizzled with balsamic glaze, fresh lime & spring onions, served with baby potatoes tossed in garlic butter & summer salad

  €19.00

  (4.6.12)

• Succulent 8oz Rib Eye steak served with pan-fried mushrooms and onions, organic spinach, grilled Pak-choi, & a side of N11 Pepper & whiskey sauce, choice of chunky or skinny frie

  €24.50

  (7.10.12)

• N11 Roast of the Day (ask your server) comes with creamy mash potatoes, seasonal veg & a red wine gravy

  €14.50

• Sides

  Chunky chips €3////// Skinny Fries €3/////Sweet potato fries €4/////Cheese Garlic Bread €4///// Garlic baby potatoes €4///// Coleslaw €2.50

Delicious Desserts

• Double chocolate brownie served with fresh cream & ice cream

  (1.3.7.12)

• Profiteroles topped with dark chocolate served with ice cream & berries

  (1.7.12)

• Cheesecake of the day (ask your server) served with fresh cream & ice cream

  (1.7.12)

• Banoffee pie topped with fresh cream, caramel sauce & ice cream

  (1.7.12)

• Fresh Fruit salad with Greek Yogurt topped with roasted almonds

  (7.8)

• Sticky toffee pudding topped with fresh cream, caramel sauce & ice cream

Sandwiches (served 12-4pm) Mon-Friday

• Traditional toasted ham & cheese - baked Limerick ham & cheddar cheese on sourdough bread with a choice of fries & side salad or cup of soup

  €8.50

  (1.7.10.12)

• The Blat - Grilled bacon, lettuce, avocado & tomato on toasted sourdough bread, choice of fries & side salad or cup of soup

  €9.50

  (1.7.10.12)

• Spicy Cajun chicken wrap, shredded lettuce, creamy N11 coleslaw, pickled red onions, choice of fries & side salad or cup of soup

  €9.50

  (1.12.3)

• Prawn cocktail open sandwich - wild Atlantic prawns mixed with Marie Rose sauce &fresh dill on grilled sourdough bread topped with choice of fries & side salad or cup of soup

  €10.50

  (1.2.3.12)

• Peri-Peri pulled chicken sandwich, with toasted sourdough bread choice of fries & side salad or cup of soup

  €9.50

  (1.3.12)

• Roasted vegetable, buffalo mozzarella, olives and balsamic dressing on toasted sourdough (needs allergens)

• Allergens

  1-Gluten. 2-Crustaceans. 3-Eggs. 4-Fish. 5-Peanuts. 6-Soyabeans. 7-Milk. 8-Nuts. 9-Celery. 10-Mustard. 11-Sesame seeds. 12-Sulphur Dioxide. 13-Lupin. 14-Molluscs